Maggi 2 Minute Instant Curry Flavour Noodles 5 Packs for Spicy Lovers

Ingredients for Noodle Cake: The noodle cake is primarily composed of wheat flour, palm oil, and salt, along with minerals such as potassium chloride. It also includes stabilizers that are classified as permitted food conditioners. Notably, all additives are derived from either plant-based or synthetic sources.

Soup Mix Ingredients: The soup mix features a combination of salt, tapioca starch, palm fat, and olein, with wheat flour serving as a base. It is enhanced with various flavorings, including chili, sugar, and spices like garlic, coriander, onion, and cumin. This mix also contains minerals such as potassium chloride and features flavor enhancers: monosodium glutamate, yeast extract, sodium inosinate, and sodium guanylate, all of which are permitted for use.

Furthermore, the mix includes an acidity regulator, stabilizer, and anticaking agent, also recognized as permitted food conditioners. It is worth noting that the permitted flavoring includes soya, and coloring agents are present as well. Similar to the noodle cake, all additives used in the soup mix are derived from either plant or synthetic origins.

Together, these components create the signature taste of the Maggi 2 Minute Instant Curry Flavour Masala Noodles. The meticulous selection of ingredients ensures that the noodles not only deliver a delightful culinary experience but also adhere to food safety regulations and guidelines.

product information: